Chocolate Brownie

Chocolate Macadamia Brownie

Ingredients 

2 cups brown sugar
1 cup flour
1/3 cup cocoa
200 gram butter

 

1 tsp vanilla essence
2 eggs
¾ cup macadamia pieces

Instructions

  1. Melt the butter and mix in other ingredients
  2. Pour mixture into a lined sponge roll tray.
  3. Bake 170 degrees for 30-40 minutes

 

 

Location

Harbourside Macadamias 
402 Matahui Road 
Katikati NEW ZEALAND 

 

Contact

Phone : +64 7 552 0718
Mobile : +64 27 552 0718